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- 5 Hour Open Bar Premium Brand Liquors - Champagne Toast
- Private Bridal Cocktail Reception - Bottled Wine Service
- Colored Linen Napkins - Tall Silk Floral Arrangements

COCKTAIL HOUR - In a Separate Room with an Outdoor Open-Air Patio

Butler Style Hors D’oeuvres
All Included and Passed on Silver Trays with White Glove Service
Tri-colored Sesame Chicken Skewer, Coconut Shrimp, Scallops Wrapped in Bacon, Clams Casino, Philadelphia Cheese Steak Tartlet, Miniature Crab Cake, Sweet Potato Puff, Southwestern Wonton, Beef and Vegetable Kabob, Fontina Raspberry Filo Wrap, Vegetable Spring Roll, Franks in Puff Pastry, Individual Vegetable Crudites with Traditional Onion Dip

Captain Stations
Choice of Two Freshly Prepared Tableside
Pasta Station - Choice to include Ala Vodka, Primavera Alfredo or Sun dried Tomato
Oriental Wok Station - Delicately Sauteed Vegetables

with Choice of Chicken or Shrimp
Crepe Station - Choice of Chicken Supreme, Seafood or Primavera

Cold Display
Choice of One of the Following:
Assorted Display of Imported Cheeses and Combination of Seasonal Fresh Fruit

Or
Fresh Vegetable Crudite Display with a Variety of Imported Cheese and Crackers

Or
Italian Display of Fresh Mozzarella and Roasted Red Peppers, Bruschetta with Crustini,
Stuffed Cherry Peppers and Assorted Olives

Distinctive Enhancements

Seafood Bar to include Large Cocktail Shrimp, Littleneck Clams, Oysters, Cracked Crab Claws, Seafood Newburg Salad and Sushi Display with an Ice Carving

Large Cocktail Shrimp to be Butler Passed or Displayed

Bountiful Antipasto Table To Include all the Above Italian Display, A Large Assortment of Italian Meats, Imported Specialty Cheeses and Freshly Baked Bread Display

RECEPTION

Enjoy your Grand Dinner Buffet overlooking the Manasquan River

Choice of Eight Hot Chafing Dishes
Filet Mignon Espagnole Beef Burgundy with Egg Noodles Pepper Steak over Rice	Chicken Crystal Chicken Savoy Chicken Francaise	Broccoli Rabe Radiatore Spanish Paella Eggplant Rollitini

Seafood Newburg Flounder stuffed with Crabmeat Sea Bass with a Red Pepper Coulis	Stuffed Shells Cavatelli & Broccoli Baked Ziti Siciliano	Pork Milan Tropical Pork Medallions Pork Murphy

Fresh Grilled Vegetables

Roasted Red Bliss Potatoes

Choice of One Carving Station
Honey Glazed Smoked Ham, Whole Fresh Roasted Turkey, Prime Rib Au Jus or
Pork Loin Stuffed with Spinach, Prosciutto, and Roasted Red Peppers
Served with all the Appropriate Accompaniments

Our Chef’s Freshly Made Salads Include
Trimesculine Garden Salad with House Balsamic Vinaigrette Dressing, Tri-Colored Cheese Tortellini Salad, Freshly Marinated Artichoke Salad, Tomato and Cucumber Salad, Calamari Salad, Broccoli Rabe Salad

Customized Wedding Cake Accompanied with Coffee Service
Espresso and After Dinner Cordials Served Tableside

Sweet Afterthoughts
Vienesse Table
Platters of Miniature Viennese Pastries